It's Spring in January

Today my mind is finally turning to the garden.  I've been studiously ignoring it all winter even though I know there are so many unfinished projects out there waiting for me.  We have had a little winter cold this year, but all in all, it's been pretty mild.  Only one snowfall which quickly disappeared.  There will be more - it's only January!  But this is what we come to expect on the West Coast - and in particular in the Gulf Islands.

Today I ordered my seeds from West Coast Seeds and T & T Seeds.  The latter was on my list because it was where I finally located Health Kick Tomato seeds.  My plea to West Coast Seeds went unrewarded!  That done, it was time to hit the garden.

I finally got the raspberries pruned and in shape.  They look very vigorous and this year I cut them about 5' tall.  Hopefully this will help to keep them in bounds.  As I headed up to the garden to dispose of the old canes I noticed that Abraham Darby (rose) is looking very fine!  He obviously is flourishing in his new home.  This rose has lost no leaves during the winter and there are even a few buds in evidence.  Then I saw how the King Edward Currant is breaking bud.  It was time to take a "spring signs tour"!

King Edward Currant buds getting ready to open

There are some plants I expect flowers from during the winter, so I grabbed my camera to take the census.

Viburnum flowers for the Anna's Hummingbirds we see in winter.

One of our viburnums (we have several varieties) starts blooming in November.  By January, it's starting to really show off its pink blossoms.

Purple Helebore

Then there's the purple hellebore that a neighbour gave me many years ago.  I planted it down below the house at the edge of the woods where it often gets forgotten.  It certainly never gets watered - or even weeded - but it seems to thrive down there and thrusts up its blossoms every year.  At this time of January, it's just getting going.

Hazelnut Catkins

We have 4 hazelnut bushes and the 2 older ones are dripping with catkins.  The 2 small ones are too young to have catkins yet, but they have a delicious secret hidden in their roots.  They've been inoculated with perigord truffle spores!  We can expect truffles in a couple of years.  When I edited the picture of the catkins (above) I notice you could make out the tiny dark pink flowers.  Look really hard - they're not easy to see!  Click on the picture to make it bigger, look where the catkin joins the branch and you'll see the flower.

Oriental Poppy

Oriental poppies are also sending up leaves at this time of the year.  This particular poppy is a pale pink one - name unknown.

Flat-leafed Italian Parsley Seedling

I've been picking herbs throughout the winter and the Italian parsley I planted a number of years ago freely sends its seeds out to create new plants.  It casts so many that I'm always pulling up plants but there are always more to help out the kitchen.

Bright Lights Swiss Chard

Tour finished, I picked a bouquet of Bright Lights Swiss Chard for tonight's dinner and headed in for a cup of tea.

Making It Count

When you don't have a lot of soil - or a lot of room - you have to make every bit count.  Our vegetable garden is in the sunniest spot on our treed 2-acre lot.  That also happens to be at the top of a rocky plateau with nearby cedars.  This is why our garden is mostly composed of concrete raised beds.  The concrete beds have concrete bottoms and the drainage is above ground so the hungry cedar roots can't get in.  When you garden in raised beds, you are concentrating the nutrition you add to the garden and the soil is loose because you aren't walking on it.  Because your nutrition is concentrated, you can grow a lot more in a small space than if you were growing straight into the ground.

The original part of our vegetable garden was 2 wood-sided beds plus 2 pits that we grow asparagus in.  The wooden beds are starting to rot now and we will put concrete sides on them to create one large Three Sisters bed.  The wide side of the "vee" between the beds is walled with tires.  Unfortunately there is the top of a monster rock in the middle of the "vee" so there isn't a lot of soil depth.  It'll do, though, for the squash component of the bed.  I can grow zucchini in the tires.

The original wooden beds which become the Three Sisters bed

We have used tires elsewhere in the garden as well.  Stacked 2 high and filled with rich soil, they create a container that I will grow cherry tomatoes in.  There are also 2 half-barrels that will also be used for cherry tomatoes.

Make-do containers for cherry tomatoes

In addition to the raised beds, on the north side of the plateau lies what was supposed to be the rose bed.  It has now become the rhubarb bed!  The soil here needs lots of building for the 6 rhubarb clumps.  Each spring, I add compost to the plants and then heap on a thick layer of unshreaded maple leaves.  The maple leaves smother any weeds which have plans to take over and the leaves rot into the soil.  This will take time, but eventually the rhubarb will have the kind of soil it needs.

Almost the entire garden.

Of course flowers have a place in my garden - it's not all practical stuff!  The central bed in the garden contains perennials - peonies, delphiniums, day lilies, phlox, as well as spring bulbs - narcissi, tulips, hyacinths and self-seeded windflowers and grape hyacinths.  There was an arbutus tree in the middle, but this winter we removed it.  There will be a lot more sun for the beds to the north now.

We have also tried growing blueberries, black currants, tay berries and raspberries on the plateau but the lack of soil made it very unsuccessful.  They have now all been removed.  Off the back of the plateau we have 2 large hazelnut bushes which are producing nicely.  A couple of years ago, we added 2 more hazelnuts, the roots of which have been inoculated with Perigord truffle spores.  In a couple of years, we might be digging up truffles!

The point of all this is to demonstrate that you might not have a lot of room, but with raised beds and some creative thinking you'd be amazed at how much you can grow!